I love the spicy heat in his Spiced Olives with Lemon and Garlic. Most often I use the full 1/2 teaspoon of cayenne, but if ...
Dhaniya leaves and seeds have been used for ages to calm digestive discomfort. The coriander essential oils stimulate the release of digestive juice and enzymes, helping food digest smoothly. It also ...
Bring the mixture to a boil, then add soaked rice along with some water. Pressure cook for a few minutes and serve hot. With ...
Steal these brilliant ideas from the country's best chefs on how to cook with pumpkin seeds, the humble by-product of your fall pumpkin carving. Pumpkin seeds are a byproduct from more than two ...
Bottle gourd (lauki) might seem like a humble vegetable, but it is full of benefits. It is low in calories, rich in fibre, ...
Navratri Day 2 calls for delicious, fast-friendly meals perfect for families abroad. Recipes like Sabudana Khichdi, Kuttu Ki ...
From Beetroot Paneer Pattice and Paneer Toastie to Oats Uttapam, here's your one-stop guide to highly nutritious and tasty ...
Al Jazeera on MSN
How to ‘fake’ food in Gaza
The author's family has turned what meagre foods are available in Gaza into 'fakes' of things they are used to eating.
Fry onions in olive oil, and add garlic, paprika, cumin, coriander and cinnamon. Once these have all been cooked together for ...
Carom seeds, also famously known as ajwain, are a staple in many kitchens, owing to their unique taste and health benefits ...
Sprinkle sesame seeds over the fish once it is cooked. Meanwhile, steam the broccoli. Toss cooked broccoli with a drizzle of ...
“This was an amazing dish,” said another home cook. “I served it on warm tortillas with lettuce, tomato, salsa, avocado ...
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