Celery juice contains less fiber than raw celery, but it’s rich in nutrients that come with many health benefits. Here’s how to decide if it’s right for you.

Sure, here's the new description with all links and associated text removed: Butternut Squash Soup is a creamy bowl of comfort food goodness! It's easy to make, full of healthy vegetables, and ready ...

Registered dietitians and other health experts usually suggest "eating the rainbow"—or consuming a rich variety of colorful foods. For some, celery makes eating green easy. It's a cinch to slice it, ...

Columnist Caroline Barrett describes aromatics, how to cook with them and how different cuisines use varied vegetables and ...

If you bought a bird large enough to yield ample leftovers, you’re in luck. Make the most of them with turkey goulash and ...

With just a few minutes of prep, you can have ready-to-go flavor bases that make dinner faster, easier, and more delicious.

You can freeze leftover celery, but blanch it for the best results. Blanched frozen celery lasts for eight months and can be used in cooked dishes.

Jill, bleaching products with a high concentration of hydrogen peroxide or carbamide peroxide can soften the enamel ...

Kardea Brown's chicken salad recipe upgrade can be used for any classic chicken salad you like. To add extra texture and deep ...