How does sugar stack up against alternatives such as honey, agave and sweeteners? And the signs you’re eating too much ...

Tree tappers, chefs and scientists got together in Fairbanks on Sept. 28 to work on a flavor wheel for birch syrup. Under ...

In Vermont, they know all about the art of maple sugaring, and you will too if you follow this informative Vermonter's guide ...

Maple syrup is a sweetener made from the sap of maple trees, primarily sugar maples, by boiling the sap to concentrate the sugar. According to the “Encyclopedia of Food and Drink in America,” Native ...

DALLAS — The State Fair of Texas is giving an early look at all the new food and drinks that will be available in just a few short weeks. Big Tex has made his choices for the most delicious and ...

Coca-Cola will be adding cane sugar to its ingredients list after all. “We’re going to be bringing a Coke sweetened with US cane sugar into the market this fall, and I think that will be an enduring ...

When it comes to beloved sodas, the taste buds want what the taste buds want. By Julia Moskin It was only a matter of time before politics came for soda. First it was cereal (Froot Loops), then candy ...

Blood sugar checks are essential for the diagnosis and treatment of every form of diabetes. “Glucose monitoring is critical for preventing short-term and long-term complications of diabetes,” says ...

Maple syrup has long been a staple of North American breakfasts, especially across the northeastern U.S. and eastern Canada, where its production originated. It’s made by boiling down sap collected ...