Yum yum sauce is an underrated condiment, but as is with any dressing, storage can be finicky. Keep this in mind before your sauce becomes yum yum no more.

“For best quality and safety, it is recommended homemade, fresh, unpasteurized juice [should] be consumed 24-72 hours if ...

Learn the best ways to store pears, whether they're underripe or ready to be eaten. Get tips for ripening, refrigeration, and freezing so your pears stay fresh and delicious for as long as possible.

Keeping carrots and celery in a specific manner could help them remain fresh for weeks. These vegetables are vital to countless dishes - from hearty soups to rich bolognese sauces, they deliver loads ...

But she and Detwiler both agree that freezing is really the best way to go. “Bread can last for up to three months in the ...

The experts suggest placing a thermometer in the centre of the fridge for around 24 hours. While looking at the reading, ...

1. Toss the cucumber slices and salt in a large bowl until well coated. Cover and refrigerate for 1 1/2 hours. 2. Pour the ...

Dairy products like yogurt and soft cheeses, as well as raw eggs in shells, don’t freeze well and can become unsafe. For best results, pre-chill cooked foods, use airtight containers and avoid ...

While the reasons aren’t always clear, many people don’t consume beetroot juice as often as they should. Here are six ...