Sauté mushrooms in butter, olive oil, or avocado oil, or forego the fat altogether and opt for a dry sauté for a deeply concentrated mushroom flavor.

A research team from the Institute of Applied Ecology (IAE) of the Chinese Academy of Sciences has clarified the structure and function of synthetic microbial consortia, providing new insights for ...

Though the research on microdosing mushrooms is sparse, early studies suggest that it may have the potential to improve focus and mental health.