Savory beef and fresh broccoli cooked in rich sauce and served over steamed rice. Main ingredients: beef, broccoli, soy sauce ...

You’ll need: A bowl that is comfortably larger than the amount of rice you’re cooking and a strainer of some type.

Google Doodle Today celebrates idli, South India's soft and fluffy steamed dish. Discover its cultural significance and learn ...

In this episode of In the Kitchen with Matt I will show you how to cook rice in a rice cooker. Using a rice cooker is really easy to do and you can make perfect rice every time! I love making rice and ...

Assamese red rice, known as Bao-dhaan, is a traditional variety cultivated in the Brahmaputra valley, distinguished by its ...

Rice flour is one of the most versatile ingredients in Indian kitchens. And with the ongoing harvest season ...

If you don't have a rice cooker, boiling rice on the stovetop is the easiest way to get consistently fluffy rice. It's not as ...

Rice can be easily reheated in the microwave, oven, or stovetop. For the fastest option, use the microwave. Always add water ...

Google Doodle honours idli, a cherished South Indian dish. This steamed delicacy, made from rice and urad dal, is celebrated ...

Google Doodle celebrates idli, the beloved South Indian staple, using iconic dishes like medu vada, sambar, and chutney, ...

It seems Congress MP Shashi Tharoor's love for the English language encompasses his admiration for the idli – the classic south Indian breakfast/tiffin favourite ...

Think you can handle spice? These five Andhra dishes are not for the faint-hearted. From tangy lamb to fiery biryani, get ...