Cutting fresh herbs with a knife is the classic way to go, but not everyone feels comfortable wielding a blade. This is a ...

Making homemade pizza is fun, but it can be difficult to get the crispy char of a pizzeria. Try baking the pizza in a place ...

David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food subscriptions, kitchen tools and cooking tips. David earned his BA from ...

Pull those out of the pan, and you’re left with a well-seasoned skillet in both senses of the term: greased and full of pepperoni flavor.

The way you cook your food alters the compounds your body is consuming — and certain ones play a role in accelerated aging.

California’s ’90s food culture blended bold flavors, quirky snacks, and iconic creations that still spark cravings and ...

On a high stress day, what food makes you feel better? We asked a handful of Mainers who've faced added challenges this year.

California’s culinary treasures often lie tucked away in unassuming spots. Small cafes and family-run eateries hidden in ...

Sacramento County health inspectors closed a total of five local eateries for food safety violations — and cited 15 more.

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.

South Dakota Public Broadcasting says there's an ironic result to President Trump's successful attack on public media: It ...

Burt’s Place in Morton Grove stands as delicious proof that appearances can be delightfully deceiving. This modest pizzeria has quietly built a reputation that extends far beyond its humble storefront ...