The tough skin of a pineapple might make it intimidating to cut, but if you cut it into spears first, the skin is easier to ...

The "vein" running along the back of the shrimp is actually its digestive tract. It's not harmful to eat, but most cooks prefer to remove it.

Buying food in bulk makes sense but only if you use it all. Here's why I always buy pine nuts from Costco's Kirkland Signature brand, plus some ways I use them.

“Stop peeling your squash and start enjoying the whole squash!” says Rúnar Pierre Heriveaux, executive chef at LéLé in New York City. “Cooking with the skin is beautiful and nutritious, and if you ...

Michigan offers a variety of nuts ready to pick and harvest from the wild. Here's what to know before foraging.