The services, which can cost more than $50,000 a year, make impossible dinner reservations and finagle special treatment. In certain circles, they’ve become a common luxury.

Summer has always been the peak season in Mentone, Alabama. Since the 1920s, the tiny town in the northeast corner of the state has been a hotbed for overnight camps, with its favorable location along ...

The last 25 years have shown that the popularity of restaurants has never just been about what’s on the plate. Restaurants are about theater, celebrity, drama, and style, all elements that have come ...

Restaurants run by celebrity chefs, molecular gastronomy, the plant-based boom, and the New Nordic movement are some of the biggest restaurant trends that helped define the past 25 years.