An Insider’s Guide to Enjoying Restaurants,” a longtime New York City server breaks down today’s do’s and don’ts.

Craving a spot at South Carolina’s hottest tables? These restaurants book out fast, and locals swear they’re worth every ...

In his new book ‘The New Rules of Dining Out,’ industry veteran Adam Reiner offers an etiquette guide for going out to dinner ...

Want in on Alabama’s toughest reservations? These restaurants are packed night after night for all the right reasons.

Owners Edward and Claire Shoemaker brought their love of the Basque region and experience of operating The Endive Eatery, ...

But DoorDash's plans also threaten other delivery and reservation platforms like OpenTable and Instacart. On Monday, after ...

Anyone who’s dined out recently in London might have been surprised when the bill arrives—and doesn’t match a rough mental estimate of what it would be. A closer look reveals some details: the bread ...

Brands Inc., parent company of Round Table Pizza and 17 other restaurant concepts, has announced the opening of a new Round Table Pizza location in Las Vegas, NV. This expansion marks another step in ...

Camellia Panjabi, renowned culinary expert, launches her new coffee table book, 'Vegetables: The Indian Way,' offering a ...

Justin Nasralla changed my mind about ordering chicken at a restaurant with a simple Peruvian dish that's anything but. What to order at Mister Pio.

DoorDash’s new Going Out feature adds reservations and loyalty rewards to the app. Here’s how it works, and why it could ...