From small-town diners to roadside cafés, these Indiana breaded pork sandwiches celebrate local flavor, community, and ...

Chia, sunflower, sesame, flax, and pumpkin seeds are all good sources of fiber, protein, and healthy fats. Chia seeds, for ...

Cheddar and American are obvious, common and accessible cheeses. But this Swiss cheese is a chef’s secret weapon for an ...

Housed in a World War II–era Quonset hut, the diner helped put the local horseshoe sandwich into the national spotlight: ...

Convenience store food is typically not associated with fast, unimaginative snacks and dishes. To some, it’s a category that ...

For an actor with a new CNN docuseries called Breaking Bread, Tony Shalhoub’s typical routine involves shockingly few carbs. ...

If the establishment scores at least 75 red points or an imminent health hazard is observed, a closure will be posted. To reopen, the owner/operator must schedule an inspection and the inspector will ...

Homer Rogue Taverna nails the high-low brief, serving spanakopita-topped flatbread, baked manouri cheese and “our mum’s ...

These establishments in Wayne County were inspected between Sept. 15 and 28, according to Pennsylvania Department of Agriculture records. The list also includes earlier inspections not previously ...

The Mesa County Public Health Department conducts routine and complaint-based inspections on every restaurant from Mack to De Beque.

A Greek Classic Loved Around the World Few dips are as refreshing and versatile as tzatziki. This creamy cucumber and yogurt ...

This isn’t some trendy farm-to-table concept with a manufactured backstory – it’s an authentic slice of American dining history nestled in St. Louis’ Old North neighborhood, where the malts require ...