Anyone who walks attentively through the supermarket may have already spotted black garlic. It’s still relatively unknown ...

It might sound like a faux pas, but freezing cake layers works amazingly well, and you can easily replicate the process at ...

Foods can last longer if they are stored in the right spots in the refrigerator. Consumer Reports' experts reveal which foods ...

Discover a Grandma-approved ingredient to achieve the most moist, tender cakes. The secret to delicious cake might be simpler ...

These cheese storage tips from a dairy expert will help keep your cheese looking and tasting fresher for longer.

"You can grind up the stale bread into breadcrumbs and use them for meatballs, for breading meat or vegetables, or for ...

Dinner after the day’s hustle and bustle, couldn’t we? After a day of work, errands, or household pandemonium, the very last thing you feel like doing is cooking for an hour, chopping, and cleaning.

The best way to store whole onions is in a cool, dark, dry place, where they can last up to two months.

Freezing eggs, whether cooked or raw, whole or in parts, is a great way to reduce food waste.

Smithfield Foods, the world's biggest pork processor,said on Thursday it had offered to help U.S. health officials distribute COVID-19 vaccines and store them in ultra-cold freezers that are in high ...

Foods in the freezer — are they safe? Every year, thousands of callers to the USDA Meat and Poultry Hotline are not sure about the safety of items stored in their own home freezers. The confusion is ...