Fish and chips is our national dish here in the UK, but did you know it originated from Spanish Jews in the 16th and 17th ...

I decided to make fish and chips like never before — using a crazy twist that completely changes the texture and flavor.

Fish and chips should always be crispy, but that can be easier said than done if you're making this common cooking mistake.

A plate of hot fish and chips served with a cold Guinness is what most Brits' dreams are made of -- but the pairing extends ...

Taste Seattle’s tradition at Ivar’s Acres of Clams on Pier 54—where generations love the golden, crispy fish and chips that ...

A manager now says they have spent thousands of pounds on addressing issues raised - and hadn't seen the maggot problem when ...

Discover why Twin Anchors Restaurant & Tavern, a 1930s Chicago landmark, still serves iconic fish, legendary ribs, and true ...

A former fish and chip shop worker has shared some behind-the-scenes insight into the industry - and revealed there's one ...

The Wee Chippy is a small but growing chain serving up delicious authentic Fish & Chips. “Amazing fish & chips,” one customer wrote. “Some of the best French fries, beautifully golden and cooked to ...

I find myself in a pub that was here when Sir Walter Raleigh's third expedition set sail to the New World from the Thames ...

Miguel Maestre is a Spanish-born Australian chef, restaurateur, author and television presenter. Today, Miguel is making his ...

Volunteers from Rhyl RNLI held the annual Fish Supper on Thursday 2 October, with the event being completely sold out and ...