They’re famed for making us frisky. Yet far from being seductive, whenever I’ve had oysters I’ve felt ungainly and gauche.

Josh Wilkie and Fabio Galarce leaned over the side of their boat and hauled up a basket full of oysters, each just an inch or ...

Shellfish harvesters can now pick oysters and clams in South Carolina until May 2026. The S.C. Department of Natural ...

Nearly 20 volunteers with Charleston Waterkeeper lent a hand to the South Carolina Department of Natural Resources on Monday ...

The Palm Beach County Fishing Foundation has teamed up with the Breakers and Cod & Capers seafood for a Oyster Shell ...

Raw oysters are a summertime delicacy. You can shuck them on your own with just a few tools and a flick of the wrist.

Biological sciences Assistant Professor Sarah Gignoux-Wolfsohn, third from left, poses with members of her research team, ...

This farm-to-table spot has a marine biologist manager and is unlike any other restaurant in South Mississippi.

A 2.09-acre waterfront site, which was previously Woodfield's Ice House Fish & Co., will be transformed into the Truman ...

Southern Living says "the most charming coastal town you’ve probably never heard of" is on the Mississippi Gulf Coast. Plan a ...

Vibrio vulnificus is one of the scariest bacteria strains that enter the human body. It can destroy flesh until limbs are ...