Avocado oil or olive oil for frying chicken? A professional chef explains how to choose the right cooking oil for your meal.

When it comes to choosing the healthiest cooking oil, dietitians overwhelmingly recommend olive oil thanks to its heart-healthy fats, antioxidant content, and more.

According to the International Energy Agency (IEA), most new biofuel demand is coming from these countries, including Brazil, India and Indonesia. Biofuels are also one of the key options being ...

A chip manufacturing company is using leftover cooking oil to produce food packaging at a facility in Geelong. The trial of the closed-loop system aims to reduce the reliance on using brand new ...

Cheesy, creamy, and ultra-rich, this 3-ingredient baked mac and cheese recipe proves that you don't need many ingredients to ...

A passionate home cook since childhood, Mark Marino has covered food news for numerous national print and digital publications. He also served as the executive director of The Kitchn's shopping team, ...

Discover 50 budget-friendly Amazon picks under $50 that make cooking, cleaning, travel, and gifting easier without blowing your budget.

Pranoti Nagarkar conceived Rotimatic, a robot automating roti making by mimicking human intuition through real-time sensing ...

The latest Ooni makes dough rise in seconds and cooks steak to perfection – even when things get too hot to handle.

This article identifies eleven everyday cooking and kitchen management mistakes that can drain household budgets through ...

There are some persistent myths circulating about freezing cooking oil — from the fridge test, which supposedly indicates the authenticity of extra virgin olive oil, to claims that freezing the oil ...