That’s when Costco really comes through. Most shoppers head for the grab-and-go meals, but the freezer aisle has some solid ...

Bon Appétit joins burger scholar Chef George Motz, owner of Hamburger America, to see how the best smash burgers in NYC are made. Smash burgers got their name from the technique of smashing patties on ...

Chef Shin Ha has opened a new restaurant, Flat Top Burgers, in Sanford, Maine. The restaurant features smashburgers with a secret seasoning, steak-and-cheese sandwiches, and salads. Ha, a chef with ...

Curtis and Guest are approaching their 41st wedding anniversary in December Dimitrios Kambouris/Getty Jamie Lee Curtis revealed her husband's one culinary skill — a PB&J "It is the only thing ...

Test cook Becky Hays makes Bridget the perfect Skillet Turkey Burgers. Donald Trump responds to object thrown out of White House window Josh Duhamel says he's 70% ready to survive an apocalypse at his ...

Five years ago, “smash” was something you did to avocados. Now it’s the burger world’s battle cry. In London, you can barely walk three streets without catching the scent of beef meeting hot steel – ...

Update: We've added new alternatives to our guide on how to make a burger in Grow a Garden. Vegan food just keeps getting better and better, because in Grow a Garden you can somehow make a burger ...

The early bird gets the burger. Restaurants across the city are increasingly offering off-menu hamburgers only available to those in the know — and often in limited quantities and only during a ...

What’s your take on buns? “The potato bun is the winner. Brioche, as fancy as it sounds, does not structurally hold up at all. It’s made of nothing but eggs and butter. So basically, you put a ...