The most labor-intensive part of making potpourri is drying the fruit. To do that: Thinly slice apples, oranges and/or lemons and put them on a baking sheet lined with parchment paper. Dehydrate them ...

Roti is a staple in most Indian households and is enjoyed with a plethora of delicacies. There's no denying that it’s a healthy and nutritious option in its traditional form, but there are some simple ...

If you are wondering how to use your leftover rotis, here are some creative and delicious ways to repurpose them into your kids' tiffin box!

Bored of eating the monotonous Roti Sabzi in office lunch, then give yourself a delightful yet healthy break and try these easy recipes instead! There’s no denying that “What to cook for tiffin” may ...

Learn how to make simple and easy recipe to make a pizza dough by Tarika Singh. Medicare users could soon lose perks they love — like choosing their own doctor The revolt of Marjorie Taylor Greene, ...

This recipe explains how to make classic banana bread that’s soft, moist, and full of natural banana flavor. The Celebrity Tax Chronicles: Who Pays, Who Doesn’t, and Why We’ll Never Know Sotto refuses ...

Five days of feasting — nothing spared from rolls to phuchka to biryani. Add alcohol and poor sleep quality to that and you get a recipe for lethargy, gastric, bloating and IBS. Durga Puja is over, ...

Horseradish roasted salmon with mustard potatoes is a bright but comforting dish, perfect for easing into fall.

To make this traditional Algerian recipe, simply rub a whole chicken with Dijon mustard, olive oil, onion, and spices and pop in the oven to roast. The flavorful sauce combines onions, garlic, mustard ...

Cabbage is a versatile vegetable that serves as a fantastic side dish for a variety of main courses, from a sausage and potato traybake to a chicken roast dinner. While some are not a fan of this ...