Toronto, Thanksgiving long weekend is just around the corner, and one must wonder how to make the perfect showstopper: a turkey.

Making a juicy turkey burger is easy. It just takes a few secrets to get the perfect juicy grilled turkey burger.

If you want to make ant yogurt, live ants are more effective than frozen and dehydrated, but there is some risk. Red wood ...

Ice cream, mascarpone and milk-washed cocktails may sound like simple pleasures — but the ones served at a ...

Four live red wood ants were then collected from a local colony and added to the milk. The authors secured the milk with ...

After wrapping up the trip to Bulgaria, the team dissected the science behind the ant yogurt in Denmark. The ants carry both ...

Researchers recreated a nearly forgotten yogurt recipe that once was common across the Balkans and Turkey—using ants.

You may think you've tried every hobby in the world — but have you heard of a sticker-by-number book?

Skip the spatchcock and make a restaurant-style turkey: break the bird down, truss breasts and thighs, brine overnight, then sear and oven-roast to perfect temps (155°F breast, ~170°F thigh). Use the ...