Shaken or stirred, many classic cocktails contain some form of sugar. Some are sweeter than others, but that sweetness is part of what balances the flavors of our favorite drinks. Often a recipe will ...

Lavender simple syrup imparts a wonderful floral flavor to your favorite beverages. With just three ingredients and three steps, you can easily make your own to impress guests, pamper yourself, or ...

Learn how to make your own delightful strawberry syrup with this easy-to-follow guide. Perfect for drizzling over pancakes, waffles, or ice cream, this homemade syrup brings a fresh and fruity twist ...

The modern craft cocktail movement kicked off on the eve of the millennium when New York City's influential Milk & Honey bar opened its doors, helping ignite contemporary cocktail culture as we know ...

The idea mirrors why McDonald’s Coke is famous for tasting better. Syrup to carbonated water ratios are boosted to account for melting ice. Unlike the popular new dirty soda trend, which dresses up ...

The mocktail combines the sweet and cooling properties of rose with the sharp, spicy kick of ginger. The drink is finished with the tartness of lemon and the effervescence of soda. Its cooling ...

Chill a flute. In a shaker, combine gin, lemon juice, simple syrup, plus ice. Shake lightly. Strain into the flute and top slowly with Moët. Give a gentle stir or swirl, then garnish with a twist or ...

My love for sangria runs deep. I enjoy learning about and sampling how different people approach this classic drink, and nearly always order it when it's on a restaurant menu. It’s cool and refreshing ...

Throughout the summer, Stuart Weaver — the general manager at Lady Jane, a cocktail bar in Denver’s LoHi neighborhood — leans into one of the season’s most golden ingredients: honey.

Here are 10 of the best smoothie spots in Bangkok to sip, slurp and celebrate Global Smoothie Day the right way ...

Each year, coffee juggernaut Starbucks typically leads the way. This year’s pumpkin spice latte debuted Aug. 26, presenting a question: Can a better fall drink be found in San Diego? It didn’t take ...