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Wine nights are no longer casual get-togethers with bottles passed around the table. Hosts now serve apps with crisp whites, ...

Discover the seafood buffets in Louisiana that locals swear are worth every visit, from fried favorites to fresh catches.

In the 50s, dinner parties were all about style, charm, and eye-catching appetizers. It's time to explore the old-school ...

Feast at North Carolina seafood buffets where you can eat all you want and savor authentic coastal flavor from shore to table ...

Americans' palates are pretty diverse. Here are some of the uniquely American dishes that you probably won't see in other ...

The Deck Down Under in Jerome is one of those magical discoveries. This quirky little restaurant looks like someone painted a boat and decided to open a kitchen inside. The bright colors make you ...

The seafood platters have achieved legendary status among Florida foodies, and for good reason. Picture this: a massive plate arrives bearing perfectly cooked lobster tail, snow crab legs, and grilled ...

Chef Esteban Garcia gets credit for creating Hook Line & Schooner's Manhattan Seafood Chowder with its savory tomato base.