SEATTLE — Washington wastes 500,000 tons of food every year, and food waste is especially an issue throughout the holidays. Safeway has been working with the Washington Department of Ecology on how we ...

A cheese platter arranged like a clock: At 12 noon, a mild Tête de Moine, a stronger flavoured Emmentaler follows, then Le Gruyere and Appenzeller, and finally between 9 and 11 pm a powerful blue ...

It’s often the centerpiece for a Sunday football watch party, a romantic date night or a picnic at Concerts on the Square. Here in the Dairy State, cheese and charcuterie boards are staples for every ...

This weekend is a cheese lover’s dream as the 19th annual California Artisan Cheese Festival brings three days of farm and creamery tours, a cheese crawl, seminars and an artisan tasting and ...