Four live red wood ants were then collected from a local colony and added to the milk. The authors secured the milk with ...

“Today’s yogurts are typically made with just two bacterial strains,” microbiologist Leonie Jahn, one of the paper’s authors, ...

Secret’s out: I’m a little bit obsessed with yogurt. But can you blame me? Sprinkle a little homemade granola on top and ...

Spiking milk with live ants makes tangy traditional yogurt. Researchers have identified the ants' microbial pals and enzymes that help the process.

To further test the culinary possibilities of ant yogurt, the researchers partnered with Alchemist, a 2 Michelin-star ...

Researchers recreated a nearly forgotten yogurt recipe that once was common across the Balkans and Turkey—using ants.

After wrapping up the trip to Bulgaria, the team dissected the science behind the ant yogurt in Denmark. The ants carry both ...

Ants supply microbes, acids, and enzymes to produce a yogurt with distinctive textures and flavors, bridging folklore and ...

Whether you want to renovate a recently purchased house or your home is overdue for some improvements, you'll want to ensure you have the financial means to take on such a project. Home improvement ...