Mac and cheese doesn't have a lot of cholesterol, but it can cause cholesterol levels to rise due to high levels of saturated fat. Learn why.

I had a friend who made this for me and I loved it so much, I have asked her over and over to make it and each time she does ...

Macaroni and cheese is an ultimate comfort food, particularly the boxed kind. We tested out 16 different brands to determine ...

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Ciara Murray Jordan Ciara Murray Jordan is a writer covering kitchen gear. She ...

Velveeta launched a new campaign, entitled “Respect the Drip,” that represents its first major marketing campaign in two years, per details shared with Marketing Dive. Central to the effort is a ...

Ah, the hole-in-the-wall restaurant, the attainable but sometimes elusive eatery people seek out for comfort food favorites. While there are many here and there across the land, they tend to be in ...

Of all the fillings you’re likely to find inside a chocolate truffle, melted cheese is probably not the first thing that comes to mind — but now it might be. Velveeta teamed up with chocolate company ...

How to Make BBQ Shotgun Shells Explode with flavor by learning how to make BBQ shotgun shells—an irresistible BBQ appetizer that always turns heads. These crowd-pleasers are made by stuffing manicotti ...

'False, Misleading': Woman Sues Kraft Over Mac & Cheese Preparation Time Claim Kraft Heinz is being accused of false advertising when it comes to its single-serving cups of macaroni and cheese. In a ...

Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a regular recipe tester and editor for Eater as well as for restaurants and appliance brands. Store ...

Velveeta cheese is a versatile ingredient that brings a creamy, rich flavor to a wide array of dishes. Its smooth texture melts perfectly, making it ideal for everything from comforting casseroles to ...

Similar to manicotti and cannelloni, stuffed shells are jumbo pasta shells filled with ricotta cheese and baked on a saucy bed of tangy marinara. The filling is usually seasoned with garlic and herbs ...