You bought the best cut of meat you can find, read up on the best way to cook a prime rib, and prepped everything to make ...

Roasts are the centerpieces of many of our favorite big meals and celebrations, and if you avoid a simple mistake, they don't ...

This fork-tender beer-braised pot roast cooks in the slow cooker for several hours, but only takes 20 minutes of prep time.

K-State meat science specialist Erin Beyer explains how tenderness, juiciness and flavor determine beef palatability.

Roast potatoes are a staple accompaniment to Sunday lunches, but are so versatile that they can be paired with any dish. However, it can be tricky to achieve the perfect crispy skin on the outside and ...

Don't waste time roasting a chicken in the oven. Use this appliance instead for a faster cook time, crispier skin and a delicious dinner. David Watsky Senior Editor / Home and Kitchen David lives in ...

Follow chef Maria Sinskey's traditional technique for buttery, crispy, and tender egg noodles to serve up a side of pure German comfort. Layer them with Emmentaler cheese and caramelized onions to ...

Fall can be a busy season—and once the holidays arrive, it can be tough to find the motivation to cook on the days we don't want to do anything. That's why we put together this collection of our 30 ...

Additionally, fall is the perfect season for crockpot cooking. With so many rich, comforting flavors—such as pumpkin, apples, ...

Slow cooker season returns as home cooks explore hearty fall recipes that are simple, cozy and full of flavor.