Often associated with just idli or dosa, the cuisine is no doubt rooted in tradition but is now experiencing innovation and ...

In this episode of In the Kitchen with Matt, I am going to teach you how to make rice pudding. This rice pudding recipe is ...

In this #shorts video, learn how to make rice pudding at home. Rice pudding is one of the most popular desserts in the world. Nearly every culture that eats rice has its own version of it. There is no ...

Onigiri, or Japanese rice balls, are endlessly customizable. Here’s how I make them work for my kids’ school lunches. Confession: I’m not much of a snack maker for my kids. Though I know it drives my ...

*Leftover rice, if mishandled, can become a breeding ground for harmful bacteria. As CNET reports, uncooked rice contains Bacillus cereus spores, which survive cooking and thrive when rice cools in ...

To say rice is a pantry powerhouse is an understatement. It’s affordable, shelf-stable, and a fundamental element of numerous food cultures worldwide. As I grew up in Istanbul, I enjoyed this ...

Cooking rice may seem like a rudimentary skill, but rice can be a tricky dish to perfect. The general rule of thumb to properly cook your rice is to use a ratio of 2 parts water to 1 part rice, but ...

When it comes to rice and pasta, dieticians recommend eating brown or whole grain because they're more nutritious. But you can create a super nutrient in white rice and white pasta. When it comes to ...