Cabbage is one of those unassuming vegetables that packs more of a punch than you might think, and Martha Stewart knows just ...

Pour some milk in a dish (whole milk works best, but honestly, use whatever’s not expired), drop in some food coloring, then ...

For those who prefer their sausage in a different form, the Flat Brat features Schmidt’s bratwurst patty on a toasted pretzel bun that locals swear is the best in Ohio. The pretzel bun alone has ...

This recipe blends familiar vegetables with a sauce that leans bold but balanced. It’s a dish that keeps things simple, but interesting.

Add a soft, honey-like taste to your cabbage just like Alton Brown does for an Irish-inspired flavor profile. All you need is ...

Ever wanted to punch a cabbage? Well, I do and here's why! It's actually how I make sauerkraut and this is what Rob Blackmore ...