If you're new to cooking and too afraid to start, we spoke with two expert chefs about how to navigate some common pitfalls ...

To Mike Schultz, Kansas ranchers are stuck in velvet handcuffs. Walmart, the nation’s largest grocery retailer and private employer, recently expanded into the U.S. beef industry with its own ...

Impossible Foods’ plant-based beef and burgers are now NSF Certified for Sport — the first fresh or plant-based foods to ...

When Shane Cross stepped away from a law career to return home to the Boot Ranch, he wasn’t just taking on cattle and pasture ...

San Antonio chef Dora Ramírez is showing that Mexican food can be just as flavorful without meat. Why it matters: Ramírez's ...

Beef has long held a central place in global cuisine, enjoyed for its flavor and adaptability. Beef lends itself to a large ...

Meal kits, meat packs, and produce boxes on a subscription or try-it-and-see basis: we take a look at the choices on offer ...

With creative ingredients and innovative techniques, you can craft delicious plant-based steaks with impressive results that ...

For something genuinely distinctive, the Palm Wine Punch honors the traditional fermented palm sap beverage beloved across West Africa, but with contemporary adaptations that make it approachable to ...

The EU Parliament has voted to ban using meaty terms for plant-based and lab-grown products.

How does plant-based meat really stack up against beef when it comes to the environment? This video dives into the ...

Beyond Meat Inc on Tuesday launched plant-based minced pork in China, as the faux meat maker seeks to tap into the growing demand for its products in the lucrative Asian market.