On Oct. 9, food culture reporter Dakshana Bascaramurty and food writer Julie Van Rosendaal answered reader questions on how ...

In this episode of In the Kitchen with Matt, I will show you how to make creamy mashed potatoes. Mashed potatoes are awesome and a staple side dish for many families around the world. This recipe for ...

Add extra butter or cream to your mashed potatoes if you plan to freeze them. The additional fat helps prevent them from becoming grainy.

Roast whole garlic heads or individual cloves in the oven to give the ingredient a sweeter and more mild flavor.

Make sure everyone at your dinner table raves about how yours are the creamiest mashed potatoes ever! This recipe is perfect ...

Ohio families still enjoy classic budget dinners from the seventies, bringing comfort, nostalgia, and familiar flavors to the ...

Mashed potatoes are a Thanksgiving staple that you can prepare ahead of time! Find out how to reheat make-ahead or leftover ...

Christmas Dinner Sides With Roast Beef transform your holiday meal into a symphony of flavors that enhance the savory depth ...

Best Christmas Sides For Brisket elevate your holiday feast with flavors that complement the rich, smoky taste of brisket.

If you are among the many people who don't find pie crusts as easy as pie (or even if you're not in that group), try this ...

New evidence from decades of data reveals why your method of potato cooking, or what you swap it for, could make a big difference to your long-term diabetes risk. Study: Total and specific potato ...

Whatever happened to chunky mashed potatoes? There’s a lot of hype for the silky, nearly pudding-like variety of mash—which seem to be the only kind served at restaurants these days—but for me, ...