Mashed potatoes are a classic side dish, but you don't want to get stuck eating them all week. Luckily, they offer ...

Potatoes are a nearly worldwide food staple for a reason, and you can baked your mashed potatoes into a great bakery treat ...

In this episode of In the Kitchen with Matt, I will show you how to make creamy mashed potatoes. Mashed potatoes are awesome and a staple side dish for many families around the world. This recipe for ...

Make sure everyone at your dinner table raves about how yours are the creamiest mashed potatoes ever! This recipe is perfect ...

From mashed potatoes to potato salads, most potato side dishes start with one crucial step—boiling the potatoes. It seems like a simple and straightforward task, right? If you thought that all you ...

The best mashed potatoes use simple ingredients: Yukon Gold potatoes, butter, cream and salt. For silky, restaurant-style texture, use a ricer and be sure to drain your potatoes thoroughly. To get ...

You’ve probably noticed when doing your groceries that there are a million types of taters. To simplify it, Michelle says potatoes tend to fall into three categories: floury, waxy and all-rounders.

The ordinary moments are the ones that you remember most. In “A Big Bold Beautiful Journey” (in theaters Sept. 19), Margot Robbie plays a woman named Sarah as she falls in love with a handsome loner, ...

From diners to upscale favorites, these 12 beloved Florida restaurants closed — but people still miss them, including where Elvis Presley once ate.

In the heart of Knoxville, Tennessee, there’s a place where the steam rising from buffet trays carries the scent of childhood memories and the promise of a food coma you’ll happily surrender to.

Tucked away in the rolling farmlands of Lancaster County sits Hometown Kitchen in Quarryville, a place where culinary magic happens without fanfare, fancy lighting, or Instagram-worthy decor – but ...