Ganache is an emulsion of chocolate and heavy cream. Different ratios of cream to chocolate change the consistency from thin, ...

In this episode of In the Kitchen with Matt, I will show you how to make buttercream frosting. This classic buttercream ...

In this episode of In The Kitchen With Matt, I will show you how to make powdered sugar at home. This homemade powdered sugar ...

Baking a cake is an act of love, and the frosting is just the icing on top -- but exactly how much do you need? Jerelle Guy ...

Make store-bought frosting better by whipping it, adding texture, changing the color, adjusting the creaminess, or enhancing ...

Create spooky fun in the kitchen with these Halloween treats you can make with kids. Perfect for little hands, these recipes ...

Quickly transfer the strained potatoes into a large bowl, along with the warmed milk. Mix well; the milk will keep them from ...

When - 4 p.m., Saturday, Oct. 4 Where - Bridgestone Arena; Nashville, TNHow to Watch - hurricanes.com (only viewable in the ...

"Damsons were first introduced to the country by monks during the Norman period. People of the time were said to make a ...

One popular use is a classic Cream Cheese Frosting, which needs to be whipped to perfection. But what if you could just buy a ...

There's nothing quite like waking up to a pan of freshly baked cinnamon rolls on a Saturday morning. The combination of ...

Whether you call it a cinnamon bun or roll, this puffy, frosting-topped pastry is the perfect comfort food. National Cinnamon ...