Gin is a neutral spirit with tones of juniper and other botanicals that can serve as the base for a variety of cocktails.

We’ve gathered our favorite apple cocktail recipes, from a fresh and zippy Appletini variation with Calvados to French 75 ...

Pumpkin spice, but make it boozy. 🎃☕ Meet the PSL Tipsy Jitters — a fall cocktail that’s cozy, spiced, and just a little ...

Bonefish Grill restaurants boast some uniquely flavored cocktails. To help you decide which ones to order, we sipped on 10 of ...

Simple syrup is sugar dissolved in water. Use it plain in cocktails, cold drinks, or in baking or flavor it with cinnamon, ...

This pre-dinner drink was as much of a trend for your grandparents as it might be for you today. Find out what they were ...

Learn how to make your own delightful strawberry syrup with this easy-to-follow guide. Perfect for drizzling over pancakes, ...

In India, cocktails have not historically been a big part of fine dining. That’s starting to change in cities such as Delhi ...

In a cocktail shaker, muddle blackberries and lime juice until berries are broken down, 10 to 20 seconds. Add mezcal, grape ...

We’re diving into London Cocktail Week headfirst this week, with some of the boldest and most innovative blends in the city.

In the nights before Christmas, bar and pub operators are dreaming of a merry menu stuffed with seasonal drink specials ...

Make the most of autumn’s bounty with these comforting, flavour-packed recipes – from Joe Woodhouse’s hasselback butternut ...