Baking a cake is an act of love, and the frosting is just the icing on top -- but exactly how much do you need? Jerelle Guy ...

This video showcases two styles of rainbow cakes with creative designs. One cake features a square rainbow pattern topped with sugar pearls. The other has piped rainbow layers, chocolate, and colorful ...

Microwave coarsely chopped semisweet chocolate squares and cream in a 2-quart microwave-safe bowl at HIGH 1 1/2 to 2 minutes, ...

This recipe is for Gâteau au Yaourt Marbré (French Marbled Yogurt Cake) from the food section of The Boston Globe.

Personally, I love baking year-round, even when I have to crank up the air conditioning in July and August just to make a batch of chocolate chip cookies without my home turning into a sauna. There's ...

All products featured on Bon Appétit are independently selected by our editors. However, we may receive compensation from retailers and/or from purchases of products through these links. Is baking ...

The Ancho Chili & Cocoa Braised Lamb Shank demonstrates similar cross-cultural fluency, with house-made butternut squash gnocchi, broccolini, and caramelized pearl onions providing the foundation for ...

Texas tornado cake has an attention-grabbing name, but this one-bowl vintage treat is hardly going to make a mess of your kitchen while baking it.

Sometimes the best desserts are the ones that come together with almost no effort at all — and pineapple angel food cake is exactly that! With just two ingredients, you get a cake that’s light, fluffy ...

Chef Alex Guarnaschelli shares her mother's recipe for a favorite dessert from childhood. Alex Guarnaschelli’s grandmother always made a dessert from scratch to end dinner when her daughter Maria ...