You'll want to try these satisfying soups, bursting with flavor and 15 grams (or more!) of protein. Plus, they only take 20 ...

Often associated with just idli or dosa, the cuisine is no doubt rooted in tradition but is now experiencing innovation and ...

A bold and smoky twist on traditional fried rice, this dish brings together tender chicken tikka, golden burnt garlic, and perfectly stir-fried rice. The combination of Indian spices with classic wok ...

I wrote about them for last weekend’s Globe, with a dip made with equal parts cranberry sauce and mayo! I’m planning on ...

If you don't have a rice cooker, boiling rice on the stovetop is the easiest way to get consistently fluffy rice. It's not as ...

Rice can be easily reheated in the microwave, oven, or stovetop. For the fastest option, use the microwave. Always add water ...

When handled correctly, rice poses no safety concerns. Follow these key practices to prevent Bacillus cereus contamination.

Air fryers have become a regular part of Indian kitchens for those who want crisp snacks with less oil. They offer an easy ...

This video shows how to make Chicken Fried Rice, just like your local Chinese takeaway — quick, easy, and packed with flavour ...

If you just picked up a rotisserie chicken, there are a few ways you can save some of it for later. Here is how to easily ...

As much as I love bread—baking and eating it—rice is in my soul. I'm not ashamed to say I have no problems plowing through a 25-pound bag by myself. It's a surprise to no one that there is almost ...

Because Hong Kong (SAR) depends 100% on imported rie, mostly from Thailand and Vietnam, every wasted grain of rice is all the more costly. In 2023 alone, the city spent nearly HK$2 billion on rice ...