Dessert: Eclairs, the PetitChef team's favourite French pastries. Coffee, chocolate, hazelnut flavoured, but we admit that ...

Potluck season is a year-long affair when you live in the South. That’s why having a stash of low-lift recipes under your belt is a must. We’d be doing you a disservice if we didn’t tell you about ...

October 1 - U.S. packaged food makers have rolled out plans to eliminate the use of ingredients such as FD&C colors — a category of synthetic dyes — and sweeteners like corn syrup from their products, ...