Another upside: "Plant-based butters are cholesterol-free and contain monounsaturated and polyunsaturated fats, which are 'good' fats that are beneficial for the heart and overall health and ...

Thanksgiving revolves around the grand turkey, but preparing one is a delicate balancing act for the novice cook. From choosing the perfect bird to slicing it daintily, a string of faux pas can send ...

Creaming butter and sugar adds air to batters and doughs. Start with room temperature butter, add the sugar, then beat until ...

If you have high blood pressure, you can help control it with a healthy diet that includes whole fruits, vegetables, whole ...

CR's guide to the various types of butter will help you sort out which butter is best for different uses and whether butter ...

Wondering about the easiest way to achieve golden skin, white and dark meat that stays perfectly juicy, and end up with a ...

Chef Adam Pawlak joins us on What’s Brewing Wisconsin to share his professional insight on making compound butter. Chef Adam Pawlak was born and raised in Milwaukee, Wisconsin. Growing up in an ...

Barring food allergies, pretty much everyone loves peanut butter, whether with jelly, in more involved preparations (peanut butter frozen yogurt, anyone?), or straight off the spoon. If you have a ...