On Thanksgiving, the more side dishes, the better. Read on for our list of classic Thanksgiving side dishes, from green bean casserole to mashed potatoes to stuffing.

These cheese storage tips from a dairy expert will help keep your cheese looking and tasting fresher for longer.

Microplastics have now made their way into one of the most unexpected places: dairy. Scientists in Italy found plastic fragments in milk, fresh cheese, and aged cheese — which they believe are ...

Grandma Trisha’s Thanksgiving meatballs are the star of the meal, made with love and a few clever twists. Her secret ...

Scientists recreated ant-based yogurt and revealed how insect microbes enable fermentation. Researchers have revived a nearly ...

All you need to make a melty, creamy cheese sauce is flour, butter, milk, and your favorite shredded cheese.

Cauliflower cheese is deliciously old-fashioned, but we’ve updated it for you to make in the air fryer. And we’ve thrown in broccoli as well.

A step-by-step look at how to make homemade cheese and smoke it the traditional way inside a barrel. Slow smoking gives the ...

Barbie Anderson is trying to conserve the milk her three young children drink in case she doesn’t get her WIC benefits on October 15 as scheduled.

Scientists recreated a formula involving ants and milk that is used in Bulgarian villages to yield yogurt with an herbaceous ...

Use up leftover heavy cream with some of our favorite recipes for silky sauces, cozy soups, savory mains, and showstopping ...

The 3D-printing hype ended years ago, but the threat of tariffs and the closing of the de minimis exemptions means that making your own stuff might actually hold some value. Our team tests, rates, and ...