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Homemade cheese smoked in a barrel

A step-by-step look at how to make homemade cheese and smoke it the traditional way inside a barrel. Slow smoking gives the ...
Looking to get a little scrappy in the kitchen? Maybe it's time to take some inspiration from years past and see which ...
Those hoping to make Tartiflette this winter will have to find an alternative to the traditional Reblochon cheese, as the ...
From regional specialties to recipes that would never find their way onto restaurant menus, these dishes are all traditional ...
Scientists recreated a formula involving ants and milk that is used in Bulgarian villages to yield yogurt with an herbaceous ...
If you like stinky cheese you can not miss this recipe. If you have tried to make cheese and it has not succeeded, you can not miss this recipe because I will explain how to recover the curd.
Barbie Anderson is trying to conserve the milk her three young children drink in case she doesn’t get her WIC benefits on October 15 as scheduled.
We cooked grilled cheese six different ways to find the best flavor and crispiest exterior. From classic butter to mayo and ...
Preheat oven to 200°. Place a wire rack in a baking sheet and place in oven to preheat. In a large bowl, whisk eggs, milk, and salt until well combined. Spread a thin layer of mustard on one side of ...
Derin Yilmaz began her editorial work as a culture and entertainment writer, reviewing films, music, and TV. Her passion for food media ignited when she contributed to Sweet July, a lifestyle brand ...
Cooler weather (finally!) signals that it’s time to get out the comfort food, right? Well, for me, there’s none better than ...
What are you going to do with the rest of that carton? Turn it into something extraordinary, from silky pastas and cozy soups ...