Fresh toasted breadcrumbs are a versatile and flavorful addition to any dish. You may think that breadcrumbs are one of those ...

Your used coffee grounds have the potential to be a very potent ingredient, so long as you know how to use them. Try these ...

Surprisingly, I’m not really a butter brand-devotee. I typically buy whatever’s on sale (or in bulk at Costco), and almost ...

Learn how to make butter in a food processor. Making butter at home is fun and super easy to do. It is not necessarily ...

In this episode of In the Kitchen with Matt, I will show you how to make peanut butter. This homemade peanut butter recipe is ...

Melt chocolate in the microwave for a fast, more hands-on method, or opt for stovetop method with a bain-marie if you need to keep it warm.

The best way to freeze ripe bananas is to freeze them in a single layer before transferring them to an airtight container for easy storage.

I’ve been enjoying going through some cookbooks I found at Mesa County Libraries (huge shout out to our amazing library ...

Place the apples in your crock pot. In a small bowl, combine both sugars with the spices (everything except the vanilla ...