The holiday season is just around the corner, which means—if you're anything like us—you're about to spend a lot more time in the kitchen. Want to get a head start on all the holiday baking? There’s ...

A homemade graham cracker pie crust is simple, buttery magic. It only takes a few minutes to make, but it adds way more flavor and texture than store-bought. All you need are graham crackers, sugar, ...

The annual appearance of the Great British Bake Off always serves as a nail-biting reminder of the joys and perils of home ...

Thanksgiving is when that cozy rush of family, food, and the inevitable dessert dilemma mountains of pies that look stunning in theory but end up becoming a baking battleground brought us to the ...

When everything is in a state of turmoil, keep meal planning and preparation easier by depending on family favourite recipes.

The spinach and feta option appears frequently, a perfect marriage of earthy greens and tangy cheese suspended in a custard so light it seems to defy the laws of physics. The ham and Swiss delivers ...

Nestled in the brick-faced storefront of Ann Arbor’s Grand Traverse Pie Company lies a culinary secret that rivals Michigan’s most treasured traditions – pasties that transport you straight to the ...

If you're using pie crusts that you unroll and bake, use this hack to build up your crust edges so that they look thick and ...

At a busy street crossing, people wait for the signal to change. When one person steps out first, others soon follow. Scientists in Amsterdam have found that this same kind of behavior happens at a ...

It’s no secret that I love Mary Berry’s stewed apple recipe, which includes wodges of butter that I’ve since used to replace water entirely. The butterscotch-like glossiness it adds to my crumble and ...

After Alabama was blistered by Florida State in Week 1, Nick Saban suggested the SEC's longtime advantage might be eroding in the NIL era. "That geographic advantage the Southeastern Conference had is ...

The puff pastry crust isn’t the only secret to the success of this turkey pot pie recipe. For the velvety sauce, you’ll need an ingredient that might be even less expected: American cheese. When ...