Chef Michael Foreman, owner of The Meat Counter Butcher & Fine Foods in west suburban Forest Park, joined Sean Lewis for this week’s edition of the WGN Weekend Morning News Sunday Brunch. Foreman ...

A key tool in any kitchen is a set of sharp knives. Aside from regularly sharpening them, what’s the best way to maintain them? It comes down to how you store them. Some might put them in a drawer ...

At first glance, the media center at Hudsonville High School seems like a typical school library. (Oct. 10, 2025) ...

The instant real wood replaces sterile stone, a kitchen changes character. Sunlight dances across the grain, the surface ...

My kitchen was stuck in the worst version of the '70s, but I gutted, refinished, and rebuilt it with vintage design in mind.

Get expert advice on improvements to your home, including design tips, how much you'd expect to pay for a pro and what to ask when hiring experts.

Cabinetland operates differently. Located at 3 South Ogle Drive in Farmer City, this retailer connects customers directly with quality cabinet brands like Schrock, Kitchen Kompact, Mantra and ...

It also had “robin’s-egg blue” walls and a “cold granite countertop,” per Taiga. The things she liked and wanted to keep were the floors and the farmhouse sink. The major mission, though, was to add ...

It also had “robin’s-egg blue” walls and a “cold granite countertop,” per Taiga. The things she liked and wanted to keep were ...

While replacing your countertops is ideal, if it isn’t in your budget, that doesn’t mean you can’t change their aesthetic.

Gwyneth Paltrow recently shared a video on Instagram of her making a New York Times recipe, and though I’m sure the actual ...