Cottage cheese is delicious on its own, but did you know there are plenty of ways it can be used to elevate baked goods too?

Discover Oregon’s most iconic foods you won’t find anywhere else, from marionberry pie and Dungeness crab to Rogue River blue ...

Even now that I'm an experienced cook, I'm still learning from Ina and dreaming of a day spent dining with her in the Hamptons. I'm still waiting on my invitation, but that doesn't mean I can't eat ...

Some crowd pleasers among the Lakewood Ranch shop’s 15 bagel flavors so far include the asiago, asiago everything and jalapeno cheddar bagels. Others include plain, onion, rosemary salt, cinnamon ...

Cream cheese is good for more than just bagels and the occasional dip. You're not a bagel connoisseur and aren't one to slather cream cheese onto a piece of toast in the morning, so what are you ...

Ahead of the upcoming holiday season, Philadelphia Cream Cheese is introducing two new products to their line — frozen ...

Owned by The Kraft Heinz Company, Philadelphia is launching two sweet treats for the holidays: A Cheesecake and a frosting. The rollout of the new items marks a historic moment for the brand, as this ...

Frozen cream cheese should be used within two months, so the texture doesn't become too gritty. If it does, you can whip it ...

From shaking off her ‘Wag’ aesthetic to spending £70k on plants, here are the most entertaining revelations from the new series ...

If your weeknights were jarred-spaghetti, tuna casserole, and frozen pizza Fridays, you likely grew up lower middle-class—and ...

Just in time for all of our last-minute fall baking needs—from bake sale to new neighbors to that church homecoming potluck that slipped your mind—Sam’s Club is now selling ...

Ricotta is a soft, fresh cheese with a delicate, moist curd and a mild, milky flavor. Unlike aged cheeses, ricotta is meant to be eaten soon after it’s made. Its texture is creamy yet slightly grainy ...