The European green crab, commonly found in the Long Island Sound, is becoming a beloved culinary dish known for its sweet, rich and complex flavor. But unlike other types of standard seafood fare ...

In a city famous for sourdough and seafood, Woodhouse Fish Co. in San Francisco has quietly perfected the art of BBQ oysters that will haunt your taste buds long after you’ve paid the check.

Hidden among the flashy tourist attractions of Myrtle Beach sits a seafood sanctuary where locals have been sneaking away for some of the Atlantic’s finest treasures – Bimini’s Oyster Bar & Seafood ...

Over the past 25 years, Brussels sprouts got the superstar treatment, avocado toast became a brunch staple, and burrata was the cheese of the moment. Discover the dishes that have withstood the test ...