Forget pasta, these meatball and mashed potato bowls are going to be your new favorite way to eat meatballs. The whole m ...

Add extra butter or cream to your mashed potatoes if you plan to freeze them. The additional fat helps prevent them from becoming grainy.

Using an Instant Pot to make baked potatoes is quick, easy, and only requires the trivet that comes with your Instant Pot.

What is your perspective on the potato? Do you boil them? Mash them? Dare I say, put them in a stew? What if you prepared ...

The post 31 Fall Recipes That Taste Like They Belong in Cast Iron and Crocks, Not Cardboard Boxes appeared first on Cook What ...

Casseroles are simple to throw together, can be filled with all your favorite seasonal ingredients, and can easily feed a hungry group—perfect for a busy fall!

As your holiday menu lists continue to get longer, you might be looking for ways to streamline your meal prep strategy. But, even though you want to save time and space on your stove, you definitely ...

Quick! What’s the first meal that comes to mind when you think of ground beef? For me it’s grilled burgers or crunchy tacos ...

If you want to really zhuzh up your frozen pot pie, all you need is a little leftover (or instant) mashed potato. Add some to the top for a pseudo-cottage pie.

Cabbage is the unsung kitchen hero. Some people wait until St. Patrick’s Day rolls around to make it, but cabbage is ...

Sometimes one may crave apple pie flavors, but does not have the time for such a structured dish. The cobbler is the messy ...

I grew up thinking the only way to eat butternut squash was to mash it with lots of butter, milk, and brown sugar. Although that’s a delicious way to enjoy it (it’s still one of my favorites!), I’ve ...