In “I’m Not Trying to Be Difficult,” the star restaurateur Drew Nieporent evokes a glittering age in Manhattan hospitality.

Every generation has its quirks, but when it comes to Gen Z, it turns out that restaurant staff (and customer service in ...

Texas Roadhouse recently passed Olive Garden as the most profitable fast-casual chain in the U.S., but it's not the time for ...

Supporters and opponents testified in droves at a D.C. Council hearing on a plan to add a 10-cent fee to bottle and can sales ...

Well known food firm Roberts of Port Dinorwic has announced its sale in a deal that secures its future and around 70 jobs.

Don Bowie, founder of Taste Bar & Kitchen, said that to-go alcohol sales will be part of business operations as he considers ...

Maryland Gov. Wes Moore and restaurant owner Antonio Olmedo share starkly different views of the state’s economy. Here’s how ...

KRP Transport, out of Burlington, has been among casualties of Amazon ending a same-day delivery pilot program involving Kia ...

Smart Bitcoin fans are adding SpacePay to their crypto radar as this London startup enables Bitcoin payments through existing card machines with 0.5% fees.

Of course it’s risky,” Damola Adamolekun told Fortune’s Ruth Umoh. “I took over a company that’s bankrupt and had a lot of ...

Amid heavy construction in downtown areas, small business owners in Sugar House have lacked the resources and governmental ...

Noodles & Company is preparing to celebrate its 30th anniversary this October with a nostalgic nod to its early days. The ...