Garlic rolls from the bakery are turned into juicy hamburgers with some nice spice, and served with matchstick-cut potato chips, in this easy, breezy recipe.

Fajita Burgers take all the flavors of fajitas that you love and combine them into a delicious burger that's perfect for any backyard barbecue! ✅Ingredients MARINADE: • 2 tablespoons olive oil • Juice ...

Scientists have now discovered how a simple slice can send pungent aerosols flying across the kitchen. Their work not only ...

Avocados are a popular breakfast ingredient, but they can spoil quickly, but there is a simple way to keep them fresh for ...

1. With the tip of a knife, prick the sausages well all over.

Scientists have finally unraveled the mystery behind onion tears, revealing a two-stage mist release. Cornell University ...

Real Texas chili never includes beans, and October brings families together to simmer big pots of this meaty masterpiece.

Onions are used so much in cooking that many hardly see them as an independent ingredient. More often than not, they are the ...

The best way to store whole onions is in a cool, dark, dry place, where they can last up to two months.

Caramelizing onions are a simple way to incorporate some texture as well as sweet and savory flavors to a dish.

No longer will dinner prep be a tear-inducing experience if you follow these two simple tips from researchers from Cornell ...

A new discovery about how cutting onions ejects pungent aerosols up to two-thirds of a meter into the air has led to ...