Discover a farmer’s tips for spotting the ripest spaghetti squash and how to store and prep it for the best taste and texture.

Fall is officially squash season, and I can barely contain my excitement. Though it’s true that a number of squash varieties ...

The leaves are changing, the weather is cooling down, canned pumpkin abounds at the supermarket—and it's giving me all the ...

Winter squash and pumpkin, along with beans and corn, were introduced to European settlers by Native Americans. Now in season ...

Spaghetti squash is exactly what it sounds like — spaghetti that comes from squash! It’s one of our favorite pasta ...

Drizzle the cut sides of the squash with olive oil, season generously with salt and pepper, and you're ready to roast!

Squash are commonly found at the grocery store. Many varieties have mild flavors that lend themselves to both sweet and savory dishes.

There's a lot to love about squash. The mild, malleable, flavorful vegetable can be endlessly reinvented into dozens of different dishes. And there are so many varieties! From thick-skinned ...

Penny Pompa is all about making food that’s easy but super nutritious. Today she made a spaghetti squash. She cut the squash in half, de-seeded it carefully and the baked it for 45 minutes on 400.

LA JOLLA – Now that we’re heading into fall, I am inspired by a squash harvest from the garden for a healthy version of spaghetti. The dessert surprise is inspired by Australian-born friend Janet ...

Alongside the iPhone 17 release, and as promised, Apple on Friday rolled out major updates to Final Cut Pro and Final Cut Camera adding new features, genlock support, and more. The updates expand ...