The American black walnut (Juglan nigra) is a tree native to North America and its hard-to-crack but flavorful and nutritious nuts have been feeding people for centuries. Black walnuts can make great ...

Nuts covered in sugar, caramel, or chocolate may taste delicious, but they can wreak havoc on a senior’s health. These sweet coatings drastically increase calorie counts and contribute to high blood ...

“Tiny, yet mighty!” Oftentimes, we use this phrase for elements and compounds that come across as bite-sized edibles, but contain a powerhouse of nutrients. Nuts and seeds belong to this clan of ...

Ginkgo is so often misspelt as gingko (including by me) that the Oxford English Dictionary now accepts the spelling variation. According to the Oxford Companion to Food, “Ginkgo biloba is the sole ...

One doesn’t expect to outlive a tree. Our clocks tick at a different pace. Yet it happens, and it’s almost like a death in the family.

Nuts are nutritional giants filled with vitamins, minerals and all good fats. But, it is not a matter of eating them whenever we feel like, there is one time of the day that when eaten in moderation, ...

By Kelly Bahl Jay C. Hormel Nature Center Outreach Naturalist Minnesota boasts incredible coniferous and hardwood forests in ...

Women's cycling Road World Championships: Marlen Reusser delivers in Kigali to take first elite women's time trial title Women's cycling Marlen Reusser aims for World Championship time trial medal ...

Professor of Neurology at the Vanderbilt University Medical Center in the US, Dr Daniel Claassen, was principal investigator of the Alterity Therapeutics' (ASX:ATH) biomarkers of progression in ...