You can use the oven, microwave, stovetop, or air fryer to reheat your leftover steak and still keep it juicy.

Reverse-searing involves baking a steak at a low temperature and finishing it in a hot skillet. It helps your steak cook evenly and encourages browning.

When it comes to cooking the perfect steak, timing can make or break your meal. Too short, and you're left with a chewy, ...

A quality sirloin is a culinary joy to behold. With our step-by-step video guide, we show you exactly how to cook this ...

If the idea of cooking your prized cut of filet mignon in an air fryer gives you pause, you're not alone. Per Insider, there are a surprising number of benefits to cooking steak in an air fryer. Below ...

Over the past 25 years, Brussels sprouts got the superstar treatment, avocado toast became a brunch staple, and burrata was ...

If you want to enjoy the juiciest, most delicious burger of your life, you might want to try using frozen ground beef and not ...