Risotto usually requires endless stirring, but slow cookers can do a lot of the work, with surprisingly good results. Beth Hensperger is an expert on baking and has written many books on the subject, ...

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All the smoky flavors and juicy meat without the fancy equipment. You don’t have to babysit a smoker all day to enjoy great ribs, thanks to this recipe. Here, meaty St. Louis-style ribs get a double ...

You'll soon see that the very best way to cook ribs is not on a grill or smoker. It's in a slow cooker. If you think the only way to make baby back ribs tender and juicy is by working over a hot grill ...

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Contrary to its name, London broil isn't British at all! Instead, the dish hails from North America. Typically people refer to it as broiled flank steak, but top round can also be used. Many butchers ...