It's good for more than storing leftovers! Tin foil to the rescue There are plenty of kitchen hacks that can change how you cook, but when it comes to alternative aluminum foil uses, those hacks ...

Take your BBQ game up a notch with boneless, rolled smoked beef ribs. I’ll show you how to prep, tie, season, and smoke them to perfection for the most tender, juicy results. The smoke flavor, the ...

Pascal's Manale in made New Orleans barbecue shrimp famous in the 1950s. It's still served today and is easy enough to make in your own kitchen when the craving hits.